Tag: Restaurant Week

The Crab Catcher

| February 2, 2016 | 0 Comments
The Crab Catcher

Thirty Five and Going Strong My grandson’s favorite expression is, “if you snooze, you lose!” I thought of that as I watched the winter San Diego Restaurant Week draw to a close. San Diego Restaurant Week, which takes place twice a year (winter and fall) is both an attraction to tourism and an opportunity for […]

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