Tag: Not Rated
El Bulli: Cooking in Progress
Renowned Spanish chef Ferran Adrià is widely considered the best, most innovative and craziest chef in the world. In his kitchen, that which was once familiar disintegrates. Each year his restaurant El Bulli closes for half a year—time for Adrià and his team to retire to his Barcelona cooking laboratory to create the new menu […]
Landmark Theatres: “TOAST”
“Toast” is the ultimate nostalgia trip through everything edible in 1960’s Britain. Based on the hilarious and touching memoir of food writer Nigel Slater’s childhood, and set to the songs of Dusty Springfield, it’s a delicious love letter to the tastes and smells that turned a young boy into a lifelong foodie. Nigel’s mother (Victoria […]
